About
Our Store ...
Westheimer, The
Flagship of Logan Farms!
The
flagship of Logan Farms Honey Glazed Hams is located in Houston,
Texas on a major spine of the city, Westheimer Road. We are
two blocks west of Beltway 8 on Westheimer and Blue Willow east
of Wilcrest - WEST HOUSTON CENTRAL. Built on its own property
and separate from the surrounding shopping centers, the two-story
complex houses our Gourmet Meat Shop and Restaurant/Deli which
can seat up to 70 customers inside for lunch or dinner and an
additional 20 for outside dinning on our front porch.
Westheimer's
Logan Farms also houses the corporation's Franchising and Administrative
offices where the corporate staff and MR. PINK LOGAN, THE FOUNDER
OF LOGAN FARMS HONEY GLAZED HAMS directs the operations for
Logan Farms many franchise stores and the Westheimer and Champions
shops, two corporate-owned Logan Farms Honey Glazed Ham shops
and restaurants in the chain.
Our
Northwest area store is located just west of Kuykendahl on FM
1960, next to Cavender's. The Northwest store is corporate
owned and operated by our flagship Logan Farms location at 10560
Westheimer in Houston, Texas. The
Northwest location serves the northwest Houston area with luncheon,
catering, and of course a wide assortment of our Logan Farms
"Top Of The Line" gourmet meats, such as our Honey
Glazed Ham and Honey Glazed Turkey Breast.
Rounding
out Westheimer's & 1960's staff is our retail group with
the smiling face of Benjamin Paredes and Jim Logan, our store
managers, and their courteous and hard-working group. They really
are a fun bunch so come in and say HI!
| "Let's
Do Lunch"
Ben,
Jim and their staff get up with the rising sun (farm boys
everyone) and after baking the hams and other gourmet meats
for the day, they start preparing breakfast, the daily plate
lunch entrees and home-made southern vegetables and the
many varied Po-Boy prep for our daily lunch & dinner
rush. Hot specials of the day in our restaurant include
a sampling of many of our same meat entrees featured in
our gourmet meat shop operation.
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"I wanna
samich" as the little Logan boys used to say? - try
one of our specialty Po-boys such as our "Frankly My Dear,
I Don't Give A Ham" Po-boy, along with a multitude of other
man-sized Po-boy selections on a 6" or 9" French loaf. And
pardon our bravado but we would like to brag about three
shinning stars consistently given "thumbs up" by our area
food critics - THE AUTHENTIC ITALIAN MUFFULETTA, THE FRIED
SHRIMP PO-BOY AND OUR DARK-RUE CHICKEN & SAUSAGE GUMBO!
(Look in the archives of the Houston Chronicle for critical
acclaim).
Blue-Plate Specials of the day
are:
Monday
- Red Beans & Rice & Sausage
Tuesday - Meat Loaf
Wednesday - Honey Glazed Ham
Thursday - Honey Glazed Turkey or Cajun Turkey
Friday - Shrimp Creole
Monday thru Saturday -
Smoked or French Rubbed Rotisserie Chicken
Each day, the staff prepares many wonderfully seasoned southern-style
vegetables to go with your entrée (many of our recipes are
passed down from Grandma Logan herself!) Plate lunches are
$7.95 to $6.65 and include meat entrée, two sides and bread.
Po-boys and specialty sandwiches range in price from $3.35
to $5.95. We also have a variety of freshly prepared salads
and desserts.
Houston Catering
Of course, with all this good food floating around, how
could we say no to CATERING
requests? If you work or play nearby, call us at (800)
833-HAMS (4267) for information on our catering options
and a full-color brochure of same!
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